Coconut trees are cultivated according to international organic standards
Local flavor, vegan-friendly, less is more, and a new sweet taste
100% natural products, rich in nutrients, with a low glycemic index
Emphasis on local economic development and on-site employment (95% Khmer people, 70% women)
Coconut trees are resilient to saltwater intrusion
The factory collaborates with partners and distributors to build distribution channels and expand the market
Coconut trees are cultivated according to international organic standards
Local flavor, vegan-friendly, less is more, and a new sweet taste
100% natural products, rich in nutrients, with a low glycemic index
Emphasis on local economic development and on-site employment (95% Khmer people, 70% women)
Coconut trees are resilient to saltwater intrusion
The factory collaborates with partners and distributors to build distribution channels and expand the market